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| Registros recuperados : 10 | |
| 1. |  | LATAWIEC, A. E.; STRASSBURG, B. B. N.; VALENTIM, J. F.; RAMOS, F.; PINTO, H. N. A. Intensification of cattle ranching production systems: socioeconomic and environmental synergies and risks in Brazil. Animal, v. 8, n. 8, p. 1255-1263, Aug. 2014,| Biblioteca(s): Embrapa Acre. |
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| 3. | | STRASSBURG, B. B. N.; LATAWIEC, A. E.; BARIONI, L. G.; NOBRE, C. A.; PORFIRIO-DA-SILVA, V.; VALENTIM, J. F.; VIANNA, M.; ASSAD, E. D. When enough should be enough: improving the use of current agricultural lands could meet production demands and spare natural habitats in Brazil. Global Environmental Change, v. 28, p. 84-97, 2014.| Biblioteca(s): Embrapa Acre; Embrapa Agricultura Digital; Embrapa Florestas. |
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| 4. | | BATISTA, N. da S.; FERREIRA, J. R.; LATAWIEC, A. E.; SILVA, C. S. R. de A. da; GUERRA, J. G. M.; ESPINDOLA, J. A. A.; JESUS, E. da C.; ARAUJO, E. da S. O cultivo da mandioca em consórcio aumenta a eficiência do uso de área. In: ARAUJO, F. de C. D.; DIAS, A. (org.). Ensino, pesquisa e extensão em Agroecologia e Agricultura Orgânica: dez anos do Programa de Pós-Graduação em Agricultura Orgânica. Seropédica: PPGAO, 2022.| Biblioteca(s): Embrapa Agrobiologia. |
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| 5. | | LEMGRUBER, L. S.; SANSEVERO, J. B. B.; PINTO, H. A.; CASTRO, A.; LATAWIEC, A. E.; STRASSBURG, B.; BRANCALION, P.; RODRIGUES, R. R.; PINTO, S. R.; MORAES, L. F. D. de. Mucho más allá de la foresta: los impactos socio-económicos de los proyectos de restauración ecológica en la Mata Atlántica de Brasil. In: CECCON, E.; PÉREZ, D. R. (Coord.) Más allá de la ecología de la restauración: perspectivas sociales en América Latina y el Caribe. Buenos Aires: Vázquez Mazzini Editores, 2016.384 p. p. 117-134| Biblioteca(s): Embrapa Agrobiologia. |
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| 6. | | LATAWIEC, A. E.; MARKOWICZ, M. E.; MEDEIROS, B.; MENDES, M. S.; RODRIGUES, A. F.; GOMES, F.; VALLE, B. D.; LISOWSKA, K.; DROSIK, A.; CAPECHE, C. L.; MAIOLI, V.; FEDOROWICZ, K.; AZEVEDO, L. Stepping on invisible land: on the importance of communicating the value of soils. Discover Sustainability, v. 3, n. 1, 26, Dec. 2022.| Biblioteca(s): Embrapa Solos. |
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| 7. | | LATAWIEC, A. E.; STRASSBURG, B. B. N.; JUNQUEIRA, A. B.; ARAUJO, E. da S.; MORAES, L. F. D. de; PINTO, H. A. N.; CASTRO, A.; RANGEL, M.; MALAGUTI, G. A.; RODRIGUES, A. F.; BARIONI, L. G.; NOVOTNY, E. H.; CORNELISSEN, G.; MENDES, M.; BATISTA, N.; GUERRA, J. G. M.; ZONTA, E.; JAKOVAC, C.; HALE, S. E. Biochar amendment improves degraded pasturelands in Brazil: environmental and cost-benefit analysis. Scientific Reports, v. 9, 2019. Article number: 11993.| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Agrobiologia; Embrapa Solos. |
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| 8. | | LATAWIEC, A. E.; RODRIGUES, A. F.; KORYS, K. A.; MENDES, M.; RANGEL, M.; CASTRO, A.; TEIXEIRA, W. G.; VALENTIM, J. F.; ARAUJO, E. da S.; MORAES, L. F. D. de; PACHECO, V.; MENDES, M.; DELA PICCOLLA, C.; STRASSBURG, B.; KUBON, M.; DROSIK, A.; GOMES, F. D.; REID, B.; KRIEGER, J. M.; DIB, V.; ZMARZLY, D.; SILVA NETO, E. C. da. Biochar and forage peanut improve pastures: evidence from a field experiment in Brazil. Agriculture, Ecosystems & Environment, v. 353, 108534, Sept. 2023.| Biblioteca(s): Embrapa Acre; Embrapa Agrobiologia; Embrapa Solos. |
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| 9. | | LATAWIEC, A. E.; RODRIGUES, A. F.; KORYS, K. A.; MENDES, M.; RANGEL, M.; CASTRO, A.; TEIXEIRA, W. G.; VALENTIM, J. F.; ARAUJO, E. da S.; MORAES, L. F. D. de; PAHECO, V.; MENDES, M.; DELA PICCOLLA, C.; STRASSBURG, B.; KUBON, M.; DROSIK, A.; GOMES, F. D.; REID, B.; KRIEGER, J. M.; DIB, V.; ZMARZLY, D.; SILVA NETO, E. C. da. Biochar and forage peanut improve pastures: evidence from a field experiment in Brazil. Agriculture, Ecosystems & Environment, v. 353, 108534, Sept. 2023.| Biblioteca(s): Embrapa Solos / UEP-Recife. |
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| 10. | | RODRIGUES, A. F.; LATAWIEC, A. E.; REID, B. J.; SOLÓRZANO, A.; SCHULER, A. E.; LACERDA, C.; FIDALGO, E. C. C.; SCARANO, F. R.; TUBENCHLAK, F.; PENA, I.; VICENTE-VICENTE, J. L.; KORYS, K. A.; COOPER, M.; FERNANDES, N. F.; PRADO, R. B.; MAIOLI, V.; DIB, V.; TEIXEIRA, W. G. Systematic review of soil ecosystem services in tropical regions. Royal Society Open Science, v. 8, n. 3, 201584, Mar. 2021.| Biblioteca(s): Embrapa Solos. |
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| Registros recuperados : 10 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Solos / UEP-Recife. Para informações adicionais entre em contato com sonia.santos@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Solos / UEP-Recife. |
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Data corrente: |
17/05/2023 |
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Data da última atualização: |
17/05/2023 |
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Autoria: |
LATAWIEC, A. E.; RODRIGUES, A. F.; KORYS, K. A.; MENDES, M.; RANGEL, M.; CASTRO, A.; TEIXEIRA, W. G.; VALENTIM, J. F.; ARAUJO, E. da S.; MORAES, L. F. D. de; PAHECO, V.; MENDES, M.; DELA PICCOLLA, C.; STRASSBURG, B.; KUBON, M.; DROSIK, A.; GOMES, F. D.; REID, B.; KRIEGER, J. M.; DIB, V.; ZMARZLY, D.; SILVA NETO, E. C. da. |
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Afiliação: |
AGNIESZKA E. LATAWIEC, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; OPOLE UNIVERSITY OF TECHNOLOGY; UNIVERSITY OF EAST ANGLIA; ALINE F. RODRIGUES, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; KATARZYNA A. KORYS, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; MAIARA MENDES, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; MARCIO RANGEL, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; ANA CASTRO, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; WENCESLAU GERALDES TEIXEIRA, CNPS; JUDSON FERREIRA VALENTIM, CPAF-AC; EDNALDO DA SILVA ARAUJO, CNPAB; LUIZ FERNANDO DUARTE DE MORAES, CNPAB; VINICIUS PACHECO, UNIVERSIDADE FEDERAL RURAL DO RIO DE JANEIRO; MARCOS MENDES, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; CRISTIANO DELA PICCOLLA, UNIVERSIDADE DO ESTADO DE SANTA CATARINA; BERNARDO STRASSBURG, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; RE.GREEN; MACIEJ KUBON, UNIVERSITY OF AGRICULTURE IN KRAKÓW; ADAM DROSIK, UNIVERSITY OF OPOLE; FERNANDA D. GOMES, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; BRIAN REID, UNIVERSITY OF EAST ANGLIA; JOANA M. KRIEGER, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; VIVIANE DIB, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; DARIUSZ ZMARZLY, OPOLE UNIVERSITY OF TECHNOLOGY; EDUARDO CARVALHO DA SILVA NETO, UNIVERSIDADE FEDERAL RURAL DO RIO DE JANEIRO. |
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Título: |
Biochar and forage peanut improve pastures: evidence from a field experiment in Brazil. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Agriculture, Ecosystems & Environment, v. 353, 108534, Sept. 2023. |
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DOI: |
https://doi.org/10.1016/j.agee.2023.108534 |
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Idioma: |
Inglês |
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Conteúdo: |
Pasturelands, often degraded, represent most of the converted lands globally. It is important to understand how different pasture management approaches can improve soil quality, increase feed production and farmer income. Here, the impact of different soil enhancers on soil quality and productivity of three cultivars of Brachiaria (Syn. Urochloa) forage grass is presented. Soil enhancers included: biochar - a carbon-rich product from biomass pyrolysis, moinha (local charcoal residue), traditional fertiliser containing nitrogen, phosphorus and potassium, lime, and forage peanut (Arachis pintoi cv. Amarillo). Considering the total biomass produced over the experiment (sum of four harvests), the highest dry biomass production was observed for Brachiaria brizantha cv. Piatã (14.1 Mg ha-1) and cv. Marandu (12.7 Mg ha-1), for biochar application of 30 Mg ha-1. Paiaguás had the highest dry matter production (12.4 Mg ha-1) for the treatment with forage peanut plus 15 Mg ha-1 of biochar. The increases in dry mass production translated to additional income, as compared with the control, of U$ 1 291, U$ 1 183 and U$ 991 per year for Marandu, Piatã and Paiaguás, respectively. The increases in forage grass productivity were reflected by positive changes in soil characteristics such as improvement in cation exchange capacity, pH and nutrient contents. Improved management of tropical pasturelands holds opportunity for more sustainable food production, and for ecosystem services protection and recuperation, for example, biodiversity net-gain, water regulation and carbon sequestration. MenosPasturelands, often degraded, represent most of the converted lands globally. It is important to understand how different pasture management approaches can improve soil quality, increase feed production and farmer income. Here, the impact of different soil enhancers on soil quality and productivity of three cultivars of Brachiaria (Syn. Urochloa) forage grass is presented. Soil enhancers included: biochar - a carbon-rich product from biomass pyrolysis, moinha (local charcoal residue), traditional fertiliser containing nitrogen, phosphorus and potassium, lime, and forage peanut (Arachis pintoi cv. Amarillo). Considering the total biomass produced over the experiment (sum of four harvests), the highest dry biomass production was observed for Brachiaria brizantha cv. Piatã (14.1 Mg ha-1) and cv. Marandu (12.7 Mg ha-1), for biochar application of 30 Mg ha-1. Paiaguás had the highest dry matter production (12.4 Mg ha-1) for the treatment with forage peanut plus 15 Mg ha-1 of biochar. The increases in dry mass production translated to additional income, as compared with the control, of U$ 1 291, U$ 1 183 and U$ 991 per year for Marandu, Piatã and Paiaguás, respectively. The increases in forage grass productivity were reflected by positive changes in soil characteristics such as improvement in cation exchange capacity, pH and nutrient contents. Improved management of tropical pasturelands holds opportunity for more sustainable food production, and for ecosystem services protection ... Mostrar Tudo |
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Palavras-Chave: |
Bottom-up approach; Forage peanut; Pagamento por serviços ambientais; Pasturelands; Payment for ecosystem services; Serviços ecossistêmicos do solo; Soil ecosystem services. |
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Thesagro: |
Agricultor; Agricultura Sustentável; Amendoim; Pastagem. |
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Thesaurus NAL: |
Biochar; Farmers; Sustainable agriculture. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
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024 7 $ahttps://doi.org/10.1016/j.agee.2023.108534$2DOI
100 1 $aLATAWIEC, A. E.
245 $aBiochar and forage peanut improve pastures$bevidence from a field experiment in Brazil.$h[electronic resource]
260 $c2023
520 $aPasturelands, often degraded, represent most of the converted lands globally. It is important to understand how different pasture management approaches can improve soil quality, increase feed production and farmer income. Here, the impact of different soil enhancers on soil quality and productivity of three cultivars of Brachiaria (Syn. Urochloa) forage grass is presented. Soil enhancers included: biochar - a carbon-rich product from biomass pyrolysis, moinha (local charcoal residue), traditional fertiliser containing nitrogen, phosphorus and potassium, lime, and forage peanut (Arachis pintoi cv. Amarillo). Considering the total biomass produced over the experiment (sum of four harvests), the highest dry biomass production was observed for Brachiaria brizantha cv. Piatã (14.1 Mg ha-1) and cv. Marandu (12.7 Mg ha-1), for biochar application of 30 Mg ha-1. Paiaguás had the highest dry matter production (12.4 Mg ha-1) for the treatment with forage peanut plus 15 Mg ha-1 of biochar. The increases in dry mass production translated to additional income, as compared with the control, of U$ 1 291, U$ 1 183 and U$ 991 per year for Marandu, Piatã and Paiaguás, respectively. The increases in forage grass productivity were reflected by positive changes in soil characteristics such as improvement in cation exchange capacity, pH and nutrient contents. Improved management of tropical pasturelands holds opportunity for more sustainable food production, and for ecosystem services protection and recuperation, for example, biodiversity net-gain, water regulation and carbon sequestration.
650 $aBiochar
650 $aFarmers
650 $aSustainable agriculture
650 $aAgricultor
650 $aAgricultura Sustentável
650 $aAmendoim
650 $aPastagem
653 $aBottom-up approach
653 $aForage peanut
653 $aPagamento por serviços ambientais
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653 $aPayment for ecosystem services
653 $aServiços ecossistêmicos do solo
653 $aSoil ecosystem services
700 1 $aRODRIGUES, A. F.
700 1 $aKORYS, K. A.
700 1 $aMENDES, M.
700 1 $aRANGEL, M.
700 1 $aCASTRO, A.
700 1 $aTEIXEIRA, W. G.
700 1 $aVALENTIM, J. F.
700 1 $aARAUJO, E. da S.
700 1 $aMORAES, L. F. D. de
700 1 $aPAHECO, V.
700 1 $aMENDES, M.
700 1 $aDELA PICCOLLA, C.
700 1 $aSTRASSBURG, B.
700 1 $aKUBON, M.
700 1 $aDROSIK, A.
700 1 $aGOMES, F. D.
700 1 $aREID, B.
700 1 $aKRIEGER, J. M.
700 1 $aDIB, V.
700 1 $aZMARZLY, D.
700 1 $aSILVA NETO, E. C. da
773 $tAgriculture, Ecosystems & Environment$gv. 353, 108534, Sept. 2023.
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